RECIPES

Feijoada

Rendimento:20 porções Ingredientes 1 Kg de feijão preto 100 g de carne seca 70 g de orelha de porco 70 g de rabo de porco 70 g de pé de porco 100 ...

Tutu à mineira

Tempo de Preparo: 50 Rendimento: 8 porções Ingredientes: 1/2 kg de feijão cozido sem tempero 2 cebolas cruas raladas Farinha de mandioca Pimenta do...

CUSTARD WHITE / MANJAR BRANCO

Custard white Ingredients: 1 can sweetened condensed milk 1 glass (medium) coconut milk 1 can cream without serum 1 packet gelatin powder colorless, d...

COD FISH SALAD

INGREDIENTS 1 1/2 pounds salt cod 1/2 cup plus 1 teaspoon olive oil 2 cups thinly sliced yellow onions 1 tablespoon chopped garlic Salt Freshly ground...

BRAZILIAN BARBECUE

Type of dish: Barbecue Monitoring Preparation: 30min Yield:6 servings Difficulty: mediun Category:Main dish 5 pounds of meat seasoned with barbecue sa...